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While at anchor in the South Pacific, I wrote a book about my voyage. From daunting weather to relationships sweet and sour, wild waves and boat repairs, this very personal memoir shares my many challenges, my search for harmony with nature, and how I come to feel the unity of all things. The team at Patagonia Books, along with illustrator Daniella Manini, bring my story to life with amazing art and four photo galleries. It’s a work of enormous love, with the intention to inspire others to follow their hearts, protect our planet, and live out their dreams. Ask for it in your local independent bookstore, order online, download as an e-book, or listen to me read it as an audiobook. While at anchor in the South Pacific, I wrote a book about my voyage. I’m excited to share the personal story of my voyage with the world. Book available now!
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Food Foraging and Our Forgotten Bioregional Educations: What we don’t even know we don’t know

Posted on May 19, 2012 | 11 Comments

In the spirit of Thor and Liv Heyerdahl’s ‘Back to Nature’ adventure almost a hundred years earlier, I embraced my time in Marquesas as a chance to live a little closer to the Source. The relatively low populations and highly fertile soil make for lots of nature’s edibles to be foraged with permission from the local people. So Raiarii and I spent much of our time in the hills and valleys and sea gathering food, cooking over a fire, and combing the terrain for nature’s treasures. We learned from Mami Faatiarau and other friends that with some knowledge of the local plants, we could also make bark rope, palm frond baskets, natural remedies, seats, shelter, hats, you name it… We witnessed that those who were motivated and educated in the flora and fauna, could live heartily and almost wholly off Mother Nature’s provisions.

A few things struck me. Regional plant and animal knowledge must have taken generations upon generations of learning to accumulate. Modern ways make it so easy to let go, homogenize, and forget what our ancestors spent lifetimes figuring out! It can go extinct as easily as a species without a habitat, like it has in so many places where native peoples were killed, disrespected, and paved over. Where I grew up, we don’t even know that we almost all of human history would laugh at us for not knowing our plants!? That itself is a measure of our alienation from nature  and our ‘bioregions’…

There were multiple varieties of mangos, loads of starfruit, lichee, papayas, bananas of all sorts, avocados,  local oranges and grapefruit, limes, and breadfruit just to start! Edible roots included taro, tarua, manioc, and sweet potatoes. And even delicious leafy greens that grew in the streams and slowly flowing tributaries!

It never hurts to get a higher perspective on things!

Can anyone identify these delicious leafy greens?

Mami F's lovely palm frond basket.

New foraging techniques were developed…

We learned how to crack bamboo into flat lengths and weave together to make walls or flooring!

Getting to know palm fronds a little better these days.

“We like to think of progress as modern man’s struggle to secure better food for more people, warmer clothing and finer dwellings for the poor, more medicine and hospitals for the sick, increased security against war, less corruption and crime, a happier life for young and old. But, as it has turned out, progress involves much more. It is progress when weapons are improved to kill more people at a longer range. It is progress when a little man becomes a giant because he can push a button and blow up the world. It is progress when the man in the street can stop thinking and creating because all his problems are solved by others who show him what happens if he turns on a switch. It is progress when people become so specialized that they know almost everything about almost nothing. It is also progress when reality gets so damned dull that we all survive by sitting staring at entertainment radiating from a box, or when one pill is invented to cure the harm done by another, or when hospitals grow up like mushrooms because our heads are overworked and our bodies underdeveloped, because our hearts are empty and our intestines filled with anything cleverly advertised. It is progress when a farmer leaves his hoe and a fisherman his net to step onto an assembly line the day the cornfield is leased to industry, which needs the salmon river as its sewer. It is progress when cities grow bigger and fields and forests smaller, until ever more men spend ever more time in subways and bumper-to-bumper car queues, until neon lights are needed in daytime because buildings grope for the sky and dwarf men and women in canyons where they roll along with klaxons screaming and blow exhaust all over their babies. When children get a sidewalk in exchange for a meadow, when the fragrance of flowers and the view of hills and forests are replaced by air conditioning and a view across the street. It is progress when a centuries-old oak is cut down to give space for a road sign.” –Thor Heyerdahl, Fatu Hiva

PS swellvoyage.com will be down for an overhaul next week! …been working on this new site all year and excited for its launch!

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Tags:
back to naturebioregionalismfatu hivafood foragingMarquesas Islandsnaturethor heyerdahl

11 Comments

  1. auntie
    May 19, 2012

    Oh how I LOVE YOU MY WISE WOMAN….my heart aches when I think of our native ancestors who had such wisdom and were disrespected in such a terrible terrible way…ah white man :((

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  2. Bob Francis
    May 19, 2012

    Very wise! Looking forward to the overhall!

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  3. Gremlin's Hammer
    May 19, 2012

    Leafy greens…. watercress? All that fruit looks so yummy. I hear it tastes way better outside of the states… true?

    Really love this post- so much truth to it.

    -S/V Gremlin’s Hammer

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  4. Bryan Blaze
    May 20, 2012

    Liz, you rock, you rip and your amazenly smart & courageous! Thank you for all the stories, words or wisdom and share’n your voyage. You have become a great writer and sailor, all inspire’n in itself! I’m going greener in my cruising style and going to forage because of you and a few other guru friends. Enjoy the blue horizons and uncrowded waves. Mahalo!

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  5. Tom Santaniello
    May 20, 2012

    Liz: As usual, you and Thor Heyerdahl have managed to put our lives in perspective and to give us all a reality check. I believe that we come to this planet to serve a purpose, and I believe your destiny is to show all of mankind that we need to get “back to the basics.” Thank you for all you do through your blog. I continue to wish you and SWELL safe travels….Until we hear from you again……P.S. Would love to see a book in the future……

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    • lizzy
      June 2, 2012

      Thanks, Tom…getting my duckies in a row to make that book happen soon!! :) LIZ

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  6. TJ
    May 21, 2012

    Lizzy! You are truly inspiring. Thank you for sharing your lifestyle and perspectives!

    Sitting at my corporate desk surrounded by greedy consumer zombies, I read your blog and it gives me hope. By this time next year I’ll be “getting back to the basics” (as Tom put it) living aboard my 30 ft sailboat practicing and advocating sustainable living in the North Eastern United States. I look forward the new site chronicling your adventures.

    Fair winds and following seas (with overhead glassy sets at a nearby uncrowded break when anchored)…

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  7. Ben
    May 23, 2012

    Your new site is great but I really loved and miss the old top banner photo of you and Swell. Any chance you could send it to me, for my wallpaper?
    Thanks,

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    • lizzy
      June 2, 2012

      No problem, Ben. I’ll send it over…:)

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  8. taylor
    May 23, 2012

    nice!

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  9. SailFarLiveFree
    May 23, 2012

    I love the website redesign! Very well done indeed. And I also love reading Heyedahl quotes after all these years. BTW, are the leafy greens a kind of water cress?

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